Illinois’ Beloved Italian Beef Could Become the Official State Sandwich (+ Where to Eat It in the Western Suburbs)

Illinois may soon make the Italian beef sandwich its official state sandwich. As of early 2026, House Bill 4669 is gaining traction in the state legislature to designate this Chicago classic as the official state sandwich, potentially replacing the Springfield-style horseshoe sandwich. The Italian beef — thinly sliced seasoned roast beef on French bread with giardiniera or sweet peppers and au jus — has been a beloved staple in local cuisine since the 1930s. Its popularity across Chicagoland and beyond makes it a strong contender for the honor.

While the bill works its way toward a full vote, there’s never been a better time to celebrate one of the most iconic sandwiches in Illinois. Whether you like yours “wet,” “dry,” fully dipped, or overloaded with peppers, there are plenty of great spots in the western suburbs where you can get a truly satisfying Italian beef experience.

🥖 Top Italian Beef Spots in the Western Suburbs

1. Buona Beef — Glen Ellyn & Naperville

Buona Beef has become a go-to favorite for Italian beef lovers, known for its slow-roasted beef and traditional preparation. With locations in Glen Ellyn and Naperville, Buona serves up flavorful sandwiches made with all-natural beef and rich gravy that’s perfect for dipping. This chain has its roots in Chicago and stays true to classic Italian beef tradition while offering convenient suburban access.

2. Johnnie’s Beef — Arlington Heights

A longtime favorite for authentic Chicago-style Italian beef in the northwest suburbs, Johnnie’s Beef in Arlington Heights is beloved for its juicy beef, soft bread, and classic toppings of sweet or spicy giardiniera. Local diners rave about its perfectly seasoned sandwiches and even the Italian ice that pairs so well with the meal.

3. Fontano’s Italian Beef — Hinsdale

A suburban staple, Fontano’s in Hinsdale is frequently cited by locals for its classic beef sandwich and well-balanced flavors. It’s a perfect stop after a day out in the western suburbs. (Local recommendations)

4. Chickie’s Beef — Hillside

Just over the western border, Chickie’s Beef is known for rich flavor and house-made hot peppers that add an exciting kick to every sandwich. (Local foodie buzz)

5. Poor Boy II — Wheaton

For those in the western-central suburbs, Poor Boy II in Wheaton gets love for its hearty Italian beef and classic sandwich experience — a great local choice without trekking to the city. (Local recommendations)

6. Beef Villa — Elgin / South Elgin

Further out in the Fox Valley area, Beef Villa delivers a solid Italian beef experience with generous portions, making it worth the drive if you’re exploring that direction. (Local recommendations)

7. Novi’s Beef — Berwyn

A true neighborhood favorite with a loyal following, Novi’s Beef brings slow-cooked beef and sweet peppers together for a satisfying, classic sandwich. (Local recommendations)

8. Pete’s Red Hots — Oak Park / Maywood

Just a short drive from some western suburbs, Pete’s Red Hots rounds out this list with another local favorite that offers casual, satisfying Italian beef. (Local chatter)

🍽️ Italian Beef: A Taste of Illinois Culture

Whether or not the Italian beef officially becomes the state sandwich, it’s already deeply woven into the food culture of Illinois. From Chicago roots to beloved suburban sandwich shops, this hearty sandwich represents tradition, community, and delicious flavor that keeps people coming back again and again.

Next time you’re craving comfort food that also delivers local pride, try one of these western suburb favorites — they’re as much a part of Chicago-area food culture as deep-dish pizza and hot dogs.